Perñas cured Sheep's Milk Cheese.

Perñas cured Sheep's Milk Cheese.

Weight: 0,450 kg


Packaging: Void pouch air plastic packaging.


Ingredients: Raw sheep's milk, vegetable rennet and salt.


OriginViticugino, Salamanca,  Spain.


Origin appellation:  Cured Sheep's Milk.


Manufacturer: Queserías Iglesias S.L.


Store at 4ºC-6ºC .

Price and order

6,84 € incl. tax

100 items in stock

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